Golden Crumble and Vanilla Cream Cloud Gummies

Golden Crumble and Vanilla Cream Cloud Gummies

Ingredients

• 1 packet LorAnn Gummy Mix and water as directed

• 2-3 drops of UF Golden Crumble flavour concentrate

• 2-3 drops of WF Vanilla Cream Extra flavour concentrate

• Colour Mill yellow and aqua food colouring

• Cornflour, for dusting

  SHOP GOLDEN GRUMBLE FLAVOUR 

Method

1. Prepare the LorAnn Gummy Mix according to the packet directions. Divide the prepared mixture in half.

2. Stir in UF Golden Crumble flavour and a little golden yellow colouring into one half. Fill each cloud cavity about one-third to halfway using a syringe, piping bag or teaspoon.

3. Keep the remaining mixture fluid over a warm water bath while the first layer sets enough to hold its shape but is still tacky.

4. Stir in the WF Vanilla Cream Extra flavour and a little aqua colouring into the remaining mixture. Whip until pale, fluffy and still pipeable.

5. Spoon or pipe the fluffy Vanilla Cream mixture over the Golden Crumble layer straight away, filling each mould to the rim.

6. Leave until fully firm before unmoulding. Dust lightly with cornflour to help reduce stickiness.