Maple Chilli Drizzle Recipe

A richer take on swicy flavour.

Sweet maple, balanced heat, and a glossy finish designed to drizzle over pizza, baked cheeses, fried chicken, and comfort food favourites.

Unlike hot honey, maple brings a deeper caramel-like sweetness that pairs perfectly with chilli for a smoother, more indulgent sweet heat profile.

Using FA Chilli Hot Oil Soluble, you get consistent flavour, every time. 

Ingredients

• 2 tbsp maple syrup
• 3–4 drops FA Chilli Hot Oil Soluble
• Pinch of chilli flakes (optional, for texture)
• Pinch of sea salt (optional)

Method

1. Add maple syrup to a small bowl or jar.
2. Stir in 2–4 drops of FA Chilli Hot Oil Soluble flavour (adjust to taste).
3. Mix well until fully combined.
4. Add chilli flakes or salt if desired.
5. Drizzle immediately — no waiting required.

Or make your own flavoured maple syrup—see How to make flavoured syrups.

✨ How to Use

This is where it really shines:

• Pepperoni pizza
• Baked camembert
• Fried or baked chicken
• Loaded fries
• Flatbreads
• Grazing boards