Lorann English Toffee Flavour

Lorann English Toffee Flavour

Regular price$5.95
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English Toffee flavor has a smooth caramel flavor without the creaminess.

LorAnn – Professional Strength Flavouring from the USA


LorAnn is a well-established, family-owned company based in Michigan, USA, known for producing high-quality, concentrated flavourings for over 60 years. Their Super Strength Flavours—also known as "candy oils"—are extremely potent and versatile, widely used in both commercial and home settings across culinary, confectionery, baking, and DIY applications.


Ideal Applications:

  • Confectionery – Gummies, hard candy, taffy, fondant

  • Baking – Cakes, cookies, frostings, fillings

  • Dairy – Ice cream, custards, yoghurt

  • Beverages – Sodas, cocktails, flavoured water

  • DIY Projects – Lip balm, candles, soaps, cosmetics


Recommended Usage Rates (Super Strength Concentrates):

Application Suggested Percentage
Hard Candy 0.5% – 1%
Gummies & Soft Candy 0.3% – 0.7%
Baking & Frosting 0.25% – 1%
Ice Cream & Dairy 0.2% – 0.5%
Beverages 0.1% – 0.5%
DIY Cosmetics/Fragrance Varies – typically 1–3%

These are 3 to 4 times stronger than typical alcohol-based flavourings, so very little is needed to achieve bold flavour.


Ingredients (Varies by Flavour):

LorAnn flavours come in oil-soluble and water-soluble varieties. Common base ingredients include:

  • Propylene Glycol (PG)

  • Natural and Artificial Flavourings

  • Vegetable Glycerin (in some flavours)

  • Ethyl Alcohol (in some variants)

  • Fractionated Coconut Oil / MCT Oil (in oil-soluble types)

  • Food-Grade Essential Oils (e.g., lemon, peppermint)

  • Colour additives (only in pre-coloured versions)


Label Highlights:

  • Gluten-free

  • Most are vegan-friendly

  • Free from added sugar or sweeteners

  • No diacetyl

  • Kosher-certified

Nutritional Information (Per 100ml – Approximate):

  • Calories: 0

  • Fat: 0g

  • Carbohydrates: 0g

  • Sugars: 0g

  • Protein: 0g

  • Sodium: 0mg


LorAnn flavourings are used in such small amounts that they do not contribute measurable nutritional content to finished products.



Usage guide can be found HERE

 

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