FA Black Truffle (Water Soluble) by universal flavours

FA Black Truffle (Water Soluble)


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 FA Black Truffle (Water Soluble) by FlavourArt captures the prized character of Périgord black truffle with a vivid, damp-earth richness, a clean, lightly mushroom depth, and a warm, lingering finish. Water-soluble formulation suited to sauces, pasta, risotto, and standard culinary applications. EFSA-compliant and food-grade.

Flavour Profile

Top: Deeply earthy, vivid black truffle with a rich, musky, damp-earth character and a clean opening
Mid: Classic Périgord black truffle depth with a complex, lightly mushroom, intensely earthy umami richness
Finish: Warm, richly earthy, and black-truffle-forward with a musky, lingering close

About Black Truffle

Black truffle (Tuber melanosporum), also known as the Périgord truffle, is one of the world’s most celebrated culinary ingredients, prized for its intensely earthy, musky, and complex aroma. Harvested in winter in the Dordogne region of France and across Spain and Italy, black truffle is a cornerstone of classical French haute cuisine and fine dining globally.

Oil Soluble vs Water Soluble — Which Do I Need?

Water Soluble: Designed for water-based applications — sauces, pasta water, risotto, baked goods, and most standard culinary applications.
Oil Soluble: Designed for fat-based applications — truffle oils, compound butters, chocolate, and oil-containing products. See FA White Truffle (Oil Soluble) for oil-based applications.

Applications

Culinary: Truffle pasta sauces, risotto, scrambled eggs, and classical French haute cuisine applications
Baking: Truffle-infused breads and savoury pastries
Dairy: Water-based truffle cream sauces and savoury applications
DIY: Premium savoury blending for water-based applications

About FlavourArt

FlavourArt (FA) is an Italian flavour concentrate manufacturer with a global reputation for producing high-purity, EFSA-compliant profiles trusted by culinary professionals and DIY creators worldwide.

Recommended Usage Rates

Sauces and culinary: 0.1% – 0.5%
Baking: 0.1% – 0.5%
DIY: 0.5% – 2%

Ingredients

Propylene Glycol (PG), Natural and/or Artificial Flavourings. EFSA-compliant. Food-grade.

Nutritional Information (Per 100ml – Approximate)

Calories: 0 | Fat: 0g | Carbohydrates: 0g | Sugars: 0g | Protein: 0g | Sodium: 0mg

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Disclaimer: Universal Flavours cannot be held liable for reformulations of concentrates by the manufacturer. We will endeavour to update product descriptions if we are made aware of any changes, but unfortunately certain brands do not actively inform their customer base of such changes.

 

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