Apple Cider Doodles Recipe:

Makes 24-48 cookies | Prep 20 min | Bake 8-10 min 

 INGREDIENTS

 Dough

• 1 cup butter, softened
• 1.5 cups granulated (white) sugar
• 2 eggs
• 2.5 tsp TFA Apple flavour or TFA Apple Pie flavour
• 2 ¾ cups all-purpose flour
• 2.5 tsp baking powder
• ½ tsp Salt Sugar and Spice Mix
• 3 tbsp granulated (white) sugar
• 1 ½ tsp cinnamon
• ¼ tsp clove
• ¼ tsp allspice

DIRECTIONS

1. Preheat oven to 200°C
2. Cream softened butter and sugar until lightened in colour and fluffy (about 5 minutes on high with an electric mixer).
3. Add eggs and flavour and beat to incorporate (for a true cider flavour, use TFA Apple flavour, for Apple Piedoodles, use TFA Apple Pie flavour and add nutmeg to the sugar and spice mix).
4. In a separate bowl, blend flour, salt, and baking powder. Slowly add to wet mixture, 1/3 at a time, blending just until incorporated.
5. In a small bowl, mix sugar with spices.
6. Scoop cookie dough into 1 inch to 1.5-inch diameter balls and roll in hands to round. Roll balls in sugar and spice mix and place on a cookie sheet 5cm apart.

7. Bake for 8-10 minutes, until golden brown at edges. Cool on a rack and enjoy!

These recipes will work well with any of the brands on our site, so lose yourself in the universe of flavours and create something truly unique!